Activity on healthy eating habits was organised to mark about 'World Food Day' by pre-primary wing. Students prepared various fruits and vegetable salad, sprout salad, bhelpuri and sandwiches in the classes. A power point presentation was shown to educate the students about healthy and unhealthy food and sharing the food with the poor. A few classes participated in salad decoration competition and best 10 displays were given positive referrals. Principal Mrs. J.K. Sidhu encouraged the students to not to waste food and talked about difference in fresh and stale food and health issues arising due to consumption of stale food.